सिनॉप्सिस
In Episode 3 of Kem Cho Kitchen Season 6, host Upasana Kapadia (@ticklesandtomatoes) joins Chef Rita Vyas (@ritapvyas) to reinvent a street food favorite with Pav Bhaji Bread Wheels. Soft bread rounds are filled with buttery, spiced potato-vegetable bhaji, coated in batter, rolled in crunchy nylon sev, and deep-fried to golden perfection. Served piping hot with tangy momo sauce, this crispy, flavorful twist on the classic pav bhaji is pure indulgence in every bite!
अभिनीत
Upasana Kapadia & Rita Vyas
सामग्री सलाहकार
Suitable For All Ages


ok